Greek Salad Dressing

Submitted by Ann in OH, who is a member of Bee's Candida Support Group, that you are welcome to join!

Ingredients

• 1/3 cup freshly squeezed lemon juice
• 1 teaspoon oregano, dried
• 1/4 teaspoon ocean sea salt
• 2 cloves garlic, minced
• 1/4 to 1/3 cup extra virgin olive oil

All spices and herbs must be organic or certified organic from the health store, since most commercial
products are irradiated (zapped with radiation) which change and damage the body's cells if consumed.

Preparation

1. Blender all ingredients, except the olive oil, in a blender.
2. While blending on slow speed, slowly add olive oil.
3. Serve immediately or store in an airtight container in the refrigerator.