Liver Nutrient Comparison Chart(beef, lamb, veal, chicken, duck, goose, turkey)

Source: Nutrition Almanac, by John D. Kirschmann

  Beef Lamb Veal Chicken Duck Goose Turkey
Amount 1 lb 1 lb 1 lb 1 1 1 1
Weight 454 g 454 g 454 g 32 g 44 g 94 g 102 g
Vitamin A 199,130 229,070 102,060 6,576 17,559 29,138 18,403
Vitamin B1 1.16 1.81 0.9 0.044 0.528 0.062
Vitamin B2 14.79 14.9 12.3 0.628 0.838 2.21
Vitamin B6 14 1.36 3.04 0.24 0.72 0.78
Vitamin B12 363 472 272 7.35 23.7 64.6
Biotin 454 454
Niacin 61.6 76.5 51.8 2.96 6.11 10.35
Pantothenic Acid 35 32.7 36.3 1.98 7.81
Folic Acid 0.99 0.99 236 752
Vitamin C 140 152 161 10.8 4.6
Vitamin E 6.36
Calcium 36 45 36 3 5 40 7
Copper 12.7 25 36 0.126 2.62 7.07 0.512
Iron 29.5 49.4 39.9 2.74 13.4 11
Magnesium 59 64 73 6 23 21
Manganese 1.23 1.04 0.083 0.294
Phosphorus 1,275 916 1,275 73 216 303
Potassium 1,275 916 1,275 73 216 303
Selenium 206
Sodium 617 236 331 25 132 98
Zinc 17 17 0.98 2.53