Submitted by Ann of OH, who is a member of Bee’s Candida Support Group, that you are welcome to join!

Ingredients

• 1 avocado, pitted, peeled and chopped
• 2 green onions, roughly chopped
• 1 clove garlic, crushed & chopped
• 1/2 teaspoon ocean sea salt
• pepper to taste
• juice of 1 lemon, freshly squeezed
• 1/2 cup extra virgin olive oil

Preparation

1. In a food processor or blender combine all ingredients except olive oil.
2. Process until smooth.
3. With the processor or blender running at a very low speed slowly add olive oil.
4. Thin with water if desired.